Gastropub: (n)  a "British term for a public house ('pub') which specializes in high-quality food a step above the more basic 'pub grub'. The name is a portmanteau of pub and gastronomy.  A Gastropub is similar to an Italian brasserie or French bistro."

 

The Hart & Thistle offers great food, prepared fresh, in a relaxed and comfortable ambience.  “Come for the beer….stay for the food….come back for the food.”

 

 

On Tap
 

Draught on Tap

Hart & Thistle Handcrafted Ale:
Always changing always exciting ask your server for today's offering
Pricing varies

Locals:

Keith’s India Pale Ale, Keith’s Light, Bud Light 18oz @ 5.87
Keith’s Red, Keith’s White, Keith’s Seasonal 18oz @ 6.30

Micro Brewed Craft Beers:
Propeller Bitter, Propeller Hefeweizen, Granite Peculiar, Garrison
O’Carroll’s Amber, Pumphouse SOB, St-Ambroise Oatmeal Stout,
Rolling Rock Extra Pale Lager 18oz @ 7.17

Bottled Product
Bud Light Lime 5.43 Smirnoff Ice 5.87
Keith’s, Oland’s, Budweiser, Schooner, Labatt Blue 4.57
 

Hart & Thistle Wines

Red Wines
Santa Rosa Shiraz Malbec - Argentina
Bodegas Cabernet Sauvignon - Chile
Santa Rita Merlot - Chile

750 ml bottle 28            5 oz glass 6.50

BV Coastal Cabernet - California
Rosemount Road Shiraz - Australia
Placido Chianti - Italy
750 ml bottle 32           5 oz glass 7.50

White Wines
Santa Rosa Chenin Chardonnay - Argentina
Bodegas Sauvignon Blanc - Chile
Jost L’Acadie Blanc Pinot Grigio - Nova Scotia
750 ml bottle  28            5 oz glass  6.50

 BV Coastal Sauvignon Blanc- California
Jaffelin Mâcon-Villages Chardonnay – France
Placido Pinot Grigio - Italy

750 ml bottle 32           5 oz glass 7
.50

Sparkling
Louis Perdrier 200 ml bottle 10

 

Locally Sourced Cocktails

Fries & Ketchup  Hart Style Bloody Caesar prepared with PEI potato vodka, Motts Clamato and seasoning  6.09

Muddled Cucumber
muddled cucumber, PEI
Lemon Grass Ginger Gin, Motts Clamato and seasoning  6.09

BraveHart  PEI Lemongrass Ginger Gin shaken with Glenmorangie 10yr old single malt scotch   10

Hot Sweet Hart  PEI Wild Blueberry Vodka, Triple Sec, served warm with a fresh squeezed orange and a cinnamon sugar rim 10

Prices do not include HST


Dunnottar Room
Dunnottar Castle was built during the 13th century by Sit William Keith, the 1st Earl Marichal of Scotland. It is a ruined medieval castle located on the north-east coast of Scotland just outside of Stonehaven. "Dun" means hill fort or place of strength.